Savoury Pancakes with Bleu Sauce


20 min



  • 30g fermenting flour
  • 5g plain vegetable protein powder or more flour
  • 100mL plant milk
  • water, salt
  • 100g brown mushrooms, cut up
  • 70g cubed tofu
  • 100g plain soya yoghurt
  • parsley, garlic powder, salt
  • 40g Petit Azur
  • 60mL plant milk
  • toasted pine nuts


▪️Mélanger all the ingredients for the pancakes, ending with the liquids, and cook them in a hot frying pan.

▪️Faire Bring all the ingredients for the garnish to a simmer in a saucepan.

▪️Pour For the blue cheese sauce, heat the vegetable milk and add the petit azur until completely melted.

▪️Garnir pancakes, add sauce, pine nuts and petit azur on top and enjoy 🥰


Many thanks to @by_lola_recipes for this lovely recipe!

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