Petit Veganne

As a committed creator of exceptional vegan alternatives, we use a unique and demanding artisanal know-how to offer you an unforgettable taste experience.

Why Vegan & Organic?


The public is increasingly aware of animal welfare and of the damage caused to our health and to the planet by the excessive consumption of meat and dairy products.
We propose a healthier way of eating, to limit the exploitation and suffering of animals, whether for the meat or dairy industry, with disastrous ecological consequences.

For us, becoming vegan is a gesture of Love. It is the only way to offer peace to all living beings that inhabit the earth. Veganism touches on all current issues such as: health, food, ecology, pollution, etc... It offers the possibility to improve our quality of life while securing the future of our planet.

We are committed to making a positive impact on the environment, animals and the community. Committed to doing our best, we are helping to build a new world...


For some years now, awareness has been growing about the ecological scourge linked to the use of phytosanitary products on crops. Created with the aim of increasing agricultural yields and combating "harmful" organisms, they cause enormous impacts on the environment (water pollution, threatened biodiversity, soil degradation, etc.). Not to mention their dangers to our health (cancers, malformations, infertility, neurological problems, etc.)!

Organic agriculture is a production method that excludes the use of most synthetic chemicals.

It allows the use of innovative and planet-friendly practices. Aiming to promote the preservation of ecosystems and fairness towards farmers, organic farming is at the heart of sustainable development. It contributes to the creation of added value for the economic and social life of the territories...

To sum up,
eating organic means :

Reducing its impact on the environment

Maintaining the biodiversity that surrounds us

Eating more nutritious and tasty food

Staying healthy by eating healthier

Reducing exposure to GMOs, pesticides, hormones and other endocrine disruptors...

Have a quality commitment to future generations

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