La Bonne Foi by Marie-Sophie L

12,60 VAT INCLUDED

Let yourself be impressed by the unique and bluffing taste of this high quality product.

Quantity:
In Stock

Description

La Bonne Foi* is a terrine 100% vegetable & ORGANICwithout liver or fat. It is the gastrawnomic® version of VEGAN of traditional foie gras. La Bonne Foi was created to pay homage to plants, to satisfy foie gras lovers and all gourmets in search of new gustatory emotions. This original recipe is signed by Marie-Sophie Lthe creator of The Raw Moment.

La Bonne Foi* received the Agri-Food Trophy in 2019 in the Culinary Arts and Innovation category. It also won the PETA Award in the Luxury Products category.

*Bonne Foi is produced with care in the workshops of our artisanal company.

Ingredients

Cashew nuts*, mushroom infusion*, coconut oil*, rice miso*( wholegrainsoya, wholegrain rice, sea salt, water, ferment: koji aspergillus oryzae), wine*(sulphites), cocoa butter*, agar-agar*, spices*, black pepper essential oil*.

* Ingredient from organic farming
Allergen information : Nuts, soya, sulphites

Conservation

  • Store between 0°C and 4°C
  • Use within 5 days of opening
  • Serve La Bonne Foi very fresh!

Delivery

The respect of the cold chain with a delivery time of less than 72 hours is a particularly important element in order to guarantee the optimal quality of our products.

Reviews

Notice about the product
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1★
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5★
9.5/10


Based on 368 reviews

  • Mireille C.
    Published on January 22, 2023 at 8:46 pm (Order date: January 6, 2023 at 7:19 PM)
    5

    EXCELLENT! Thank you for sharing Marie Sophie this divine recipe...

  • Marie K.
    Published on January 16, 2023 at 7:05 pm (Order date: December 31, 2022 at 9:56 PM)
    5

    Delicious! Thank you for what you do. Maritsa

  • frederic C.
    Published on January 9, 2023 at 4:12 pm (Order date: December 22, 2022 at 0h28)
    5

    Exceptional! The best faux gras I've ever had. Even my omni friends loved it

  • CORINNE P.
    Published on January 9, 2023 at 9:52 am (Order date: December 26, 2022 at 4:07 pm)
    5

    I love it

  • Margaux S.
    Published on January 9, 2023 at 4:15 am (Order date: December 23, 2022 at 10:36 am)
    4

    Very good texture. This is the closest thing to a foie gras yet. But it lacks a little salt and pepper. The taste is a little too sweet for my taste.

  • Nathalie C.
    Published on January 8, 2023 at 2:47 pm (Order date: December 26, 2022 at 8:14 PM)
    5

    It's so good, it's like falling on the ground!

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